Changing the world. It can be as simple as looking around your local community and not just seeing what could be better but actually doing something about it.
Delphine Laveyne and The Package Free Larder Committee members are exemplars of being the change you want to see. Coming from France, Delphine has firmly embedded herself as a leader in the green community in Portsmouth.
In 2017, on meeting like-minded sustainers at regular monthly event Green Drinks Portsmouth, she set up Zero Waste Portsmouth, enabling those interested in responsible consumption to meet once a month to share ideas, tips and tricks on living zero waste, ethically and sustainably. It was here she talked of her dream of a one-stop packaging free community run shop. I know ‘cause I (Tamara) was there! Last month, that dream took a major step towards becoming a reality with the launch event of The Package Free Larder, hosted by The Southsea Village.
It was an absolute blast! Emma, her lovely Mum, and I hung out and nibbled on dirty fries whilst listening to local environmentalists and activists speak passionately to a packed-out audience.
Serena Cunsolo, marine biologist and PhD researcher at the University of Portsmouth educated us about micro-plastics in the ocean. (Did you know that there is a Great Pacific Garbage Patch three times the size of France between California and Hawaii? I didn’t and I was horrified.) She also spoke of the effects closer to home, of microplastics in wastewater in Portsmouth. It highlighted to me the urgent need to look into my closet to see what my clothes are actually made of.
Clare Seek from Plastic Free Portsmouth (amongst her many ventures!) spoke about the growing plastic-free community in Pompey and of the importance of educating on how to reduce and then reduce some more.
Daniel Nowland of The Southsea Deli spoke about his ethical food ethos and sustainable food systems. Listening to him inspired me to encourage my household to eat less but better – specifically cheese, as we get through a lot of it!
Emma and I got a taste for local produce and went into a buying frenzy: purchasing plastic-free floss from Wild Thyme, hand-made pasta from Antica, package-free rice and coffee beans from Refill and Replenish, and reusable menstrual pads from Ngozi Sews. And we heard from Connie, Ella, and Delphine of the Package Free Larder Committee about the journey from a kernel of an idea to the reality the Package Free Larder will be.
The work that has gone into getting the Larder this far is incredible. In September 2018, Delphine hosted a meet-up for interested parties at Southsea Coffee and in 6 months The Package Free Larder was born. There is still a way to go but the foundations have been laid. The next step is to raise funds and source a property for this bricks and mortar community-led venture.
This fantastic community project needs YOU! For this to get off the ground and become a success, it needs people across Portsmouth to support it – financially, with time and resources, and through social media. But (in my opinion) mostly finances.
The Package Free Larder will be launching a crowdfunding campaign in the next few months and I will be there to support them. I hope you will too. Go to their website here and subscribe to their mailing list to be kept in the loop.
Let’s put our money where our mouth is. Let us be the change.
Tamara’s Takeaway To-Dos:
- Research and buy GuppyFriend bags (assuming it isn’t greenwash) for my synthetic fibre clothes
- Rediscover buying clothes at charity shops (I hate clothes shopping generally but love charity shops!)
- Attend Beach Cleans regularly
- Read up on the Ocean Garbage Patches. Educate mahself!
- Purchase plastic-free cows milk from The Southsea Deli and make it my regular place for cheese.