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Tag: green (page 1 of 2)

Green Cat Paws

I am not a cat person. Cats are evil creatures that glare batefully for absolutely no good reason. They take pleasure in toying with innocent birds, will attack you with no warning, and oh my gosh, their fur just gets everywhere. The Dutchman, my partner for the last sixteen years, loves cats. Adores them. He will greet every cat he meets in the street and loves a good tussle with a playful kitty. Reader, I married him. I must have been distracted at the time.

So, you’re probably not surprised to read that I (Tamara) now have a cat. A hateful creature that I utterly adore called Popster, Poppet and, officially, Poppy. When my depression made itself known to me, I turned to ‘ye ole Internet to find a magical cure. The internet told me pets can help with positive mental health. Well duh, I kinda knew that already. As the Dutchman had waited patiently for fifteen years for me to relent, I felt I owed him at least an attempt at having a cat. But as a cat is for life and not just for Christmas, I did my due diligence, investigating cat behaviour, needs, costs, etc. I decided that fostering a cat would be the perfect compromise. The Dutchman would get his cat-fix, we’d be helping with animal rescue and if I didn’t like it, then no problem as the foster cat would go to its forever home.

Cat and human high five

We approached Second Chance Animal Rescue, a local cat rescue charity based in Southampton and Portsmouth, and after a thorough house-check and interview, we soon received our first foster cat. The only problem is within 24 hours, we were in love and adopted her. So now, our vegetarian household had an obligate carnivore to cater for. This was the first of many challenges at rearing an eco-conscious cat.

Here are my top hits and bombs on cattifying my life whilst attempting to be environmentally aware!

CAT HITS

cat food

Food: I did A LOT of initial research when it came to choosing the food for the Poppet. I decided that though vegan cat food is available, as cats are obligate carnivores, I would feed my animal other animals. But I didn’t want her to be responsible for the poor treatment of these other animals so her cat food had to be organic or free range. It also had to come in packaging that could be recycled in Portsmouth – that ruled out pouches immediately. I also was keen to feed her a low-grain diet, but that together with my animal welfare requirement was more difficult to source. Price was also a consideration as I had a budget to stick to.

I use Yarrah Organic for both wet and dried food, bought in bulk online. It contains organic meats and Marine Stewardship Council sustainable and certified fish. The cans are recyclable at kerbside here in Pompey, but the dry food comes in a plasticy bag so unfortunately cannot be recycled. I try to balance that bomb by ordering their largest bag available.

As a new cat person, I did attempt to make cat food with pumpkin, tuna, sardines, added taurine, and other vital cat vitamins and minerals but Reader, the bloomin’ cat wouldn’t eat it. I also tried cooking up a meat bone broth for her – but again, she turned up her hateful nose at my offerings. Ain’t nobody got time for that!

¾  Cat Paws

cat figurine on toilet

Litter: I was disappointed to find out that I could not compost the Poppet’s poop because of parasites in cat feces, which cannot be destroyed in a normal home composter. However, I was determined to use environmentally-responsible litter and settled on Cat’s Best, which is made from PEFC-certified secondary raw wood materials.

¾  cat paws

cat staring through catflap

Cat Flap: Thanks to Freegle, I was able to source a second hand cat flap for free. It then turned out the glass in the door wasn’t safety proof and had to be replaced – but that’s another story and not the cat flaps fault!

4/4 cat paws

cardboard box

Toys and Enrichment: I don’t deny, I wanted to buy the Poppet all the toys and all the things! I just about managed to restrain myself and discovered that boxes and string are Poppet’s favourite toys! Cheap and cheerful and not plastic – boom! The cat scratcher is made of cardboard and a longer lasting one made of sisal.

4/4 cat paws

cat sitting on chair

Cat Visits: A local pet sitter visits Poppet when the Dutchman and I are out of town with friends also popping in to check on her as well. This means she is less stressed and in a familiar environment with her familiar organic food and we are supporting local business. Ahhhh, it’s a cats life!

4/4 cat paws

drawing of girl and her cat

Mental Health: My hateful Poppet has brought an unmeasurable amount of happiness into my life. Just having her around on days when depression is engulfing me makes it better. She is our constant companion, she makes me laugh, and though she punishes us for going away by peeing in the hallway – I still love her!

5/4 cat paws

Cat Bombs

pill packets

Packaging: As mentioned above, the packaging the litter and dry food comes in is not recyclable. At the advice of the vet, Poppet is given regular preventative flea and worm medicine. This is in a plastic tube and packaged in unrecyclable foil.

After having four teeth removed, Poppet is on a daily diet of edible cat toothpaste. Whilst I have managed to source plastic free tooth tabs with fluoride for my human household, the cat toothpaste is unfortunately unrecyclable. Sad!

2/4 cat paws

 

Do you have a cat or other pet in your life? Any hints and tips on how to lessen their environmental paw-print? Please share your thoughts in the comments section below.

Tamara’s Trio of Food Smugness

This week’s post is a celebration of food and community. First pat on the back in my trio of food smugness goes to Foodcycle Portsmouth and my friend Alexa, a fellow Green Party member, who organised a Portsmouth Green Party meal ‘takeover’ of Foodcycle which I participated in recently.

Portsmouth Foodcycle

 

Foodcycle is a fantastic food waste charity that creates free meals for the community from donated food waste. Foodcycle  Portsmouth provides the local Pompey community with tasty, free vegetarian meals made from surplus food that would otherwise go to waste. They do this twice a week: on Tuesdays at the John Pounds Centre and Thursdays at King’s Church on Somers Road.

 

It was a blast! A group of us Greenies were welcomed with open arms by the regular volunteers and guided by a calm and knowledgeable Team Leader, we cooked a three-course meal of veggie soup for starters, pasta bake with potato wedges, garlic mushrooms and wilted spring greens for mains and fruit salad for dessert. The entire meal – the cooking, prepping, serving and cleaning up – took about four and a half hours and was attended by about 45-50 guests. The evening was both wonderful and exhausting. I took the mountain of veggie scraps for my compost and left on a complete high and with the vow to volunteer there once a month.

 

Trash Cafe Food Hamper

Credit: The Real Junk Food Project South East (Facebook)

 

The Real Junk Food Project South Coast run a number of pop-up ‘trash’ cafes in Gosport and Portsmouth dedicated to collecting and repurposing food waste.  They are part of a global network aiming to abolish surplus food through a variety of Pay As You Feel concepts. I bought my first veggie food hamper from their Portsmouth pop-up cafe, which can be found at  Buckland Community Centre on Wednesday afternoons, for a £10 Hamper fee paid in advance when I ordered online and a Pay What You Feel on collection.

There was so much food – a great mix of fruit, veg, proteins such as tofu and also snacks. It was so fun to receive as it contained foods and brands I haven’t tried before. There was some fancy fake-chicken that I would not have bought in the supermarket as it is rather pricey! All that perfectly good food would have been destined for the bin but instead was destined for my belly! Double win! They also offer gluten and dairy-free hampers and can deliver for an extra fiver. As you know, I’m not a big fan of leaving the house, especially now winter is coming, so I will definitely be using their delivery service!

Being Neighbourly

 

At the Dutchman’s (my hubby) work, his office has a plastics-free fruit box delivered each week. I hadn’t realised that if the fruit isn’t all eaten or taken home by a colleague, it goes in the bin. Sacrilege! About 40 apples and pears were destined for the bin. Not on my watch!  I offered the fruit on the  Zero Waste Portsmouth discussion group on Facebook, with Foodcycle Portsmouth and the Olio app as my backup.

In less than an hour, the apples and pears were collected by a Zero Waster who turned out to be a neighbour who lives on the same street as me! We’d never met before and both happened to be members of Zero Waste Portsmouth. And as a kindness, the next day she gave me a bag of parsnips that she’d won in a hamper and did not want. It gave me the warm fuzzies and I am loving the green community in Portsmouth!

 

And what about you, dear Reader? Have you had any experiences with FoodCycle or the Trash Cafe Network? Or any tips and tricks on reducing food waste? Leave your thoughts in the Comments section below. We really do LOVE hearing from readers. It gives me such a buzz! Byeeeeeee buzzzzzzzzz 🙂

The Green Hairy Feminist

For the past two summers, I (Tamara) have been experimenting with plastic-free deodorant and today’s post is about the highs and lows of that experience.

 

Simultaneously, I have been challenging my previously unquestioning acceptance of societal female beauty expectations by no longer shaving my armpits and legs. As I have mentioned in previous posts, I am lazy-as, and this is reflected in my makeup routine which is basically non-existent. A beauty guru I am not! I don’t wear perfume or nail polish and my hair is curly, wild and free. So it was not a leap for me to grow my pit-hair.  But even so, I was surprised at how self-conscious I felt as my armpit hair peeked out and waved in the wind.

women's march

Last summer, a month or so into being shave-free, one friend commented on my hairy hippy-dippy ways and I had to make a conscious effort to be blase about both her reaction and my choices. This summer, feeling much more comfortable with my underarms  I was disappointed with myself for feeling momentarily inhibited when at Victorious Festival with my stylish ex-housemate. Why? She was too busy having a good time to care about the state of my armpits. So why did I hesitate before putting my hands in the air and waving like I just don’t care? My hubby certainly had no qualms about his equally hairy armpits. Why do I care about internet trolls opinions on grooming? Why when standing next to a sleek and chic stranger do I feel less-than? Damn you society with your ridiculous double-standards and expectations! Removing body hair should be a choice, not an expectation. And with that, I move on to the point of today’s post – my deodorant/antiperspirant experiences!

*Disclaimer, as always, I will be discussing my experience of certain products. This is not sponsored or affiliated, it’s just my random experience.*

 

Green Deodorant

Since my teenage days in the 90s when the ozone was a hot topic, I have avoided smellies in aerosol packaging and also any with aluminium. For a while, I tried crystal deodorants but didn’t find them effective. Post-crystals, my brand of choice for many years was Bionsen roll-on as it was aluminium and paraben free, I liked the light scent and it kept me from being a sweaty betty. But….the plastic packaging. Sigh!

natural deodorant

After some thorough and very scientific research, I decided on Earth Conscious Natural Deodorant Mint. It ticks a lot of my boxes as it comes in a tin, is made in the UK, smells lovely with all the essential oil ingredients and most importantly, it dealt beautifully with my sweaty tendencies. I was in love. Problem solved? Nope.

Unfortunately, I developed a dark underarm rash. I tried alternating it with my previous Bionsen deodorant but no joy. The darkening under my arms together with my new hairy pits meant I was just too self-conscious. I gave it to my husband to try who loves it and has no issues with it at all once he got used to the direct application (it is applied with the fingertips directly to the armpits). It is very cost effective as a tin is about £6 and has lasted him forever. So while it didn’t work for me, I still thoroughly recommend it.

I continued my very thorough and scientific search. Deciding on convenience, I headed to Lush in Cascades and purchased T’eo, a deodorant bar. No more searching for the elusive earth-friendly deodorant – this was it! Packaging free, ethical company, smells good, and the shop is cycling distance. Nuh-uh, not this time Missy! I was so disappointed when once again the dark rash appeared, but now with itching!

 

Success!

I started to think maybe I should try making my deodorant and so I did some actual research. I noticed a common ingredient in both my the Lush and Earth Conscious deodorants and the online deodorant recipes – sodium bicarbonate. Perhaps this was the cause of my rash?

 

natural deodorant

 

Finding a deodorant that was both sodium bicarbonate and plastic packaging free was tricky but I did it. And boy, it was expensive. £12.50 for a 68g jar of Meow Meow Tweet Baking Soda Free Grapefruit Deodorant Cream. Gulp! But this time folks, no joking, this is the one. I’ve been using it for two and half months now and I am ecstatic to report no dreaded rash, no smelliness and no sweating – and this summer in Pompey was hot hot hot!  By George, I think I’ve got it! *does a happy dance*

 

I am off on my holidays and when this post is published, I shall be sunning myself in Turkey in all my hairy glory. Yeee haw!

 

hairy legs

 

What about your deodorant experiences. Have you made your own? Can you recommend a plastic-free brand? Tell us in the Comments section below.

How to eco hack your small business

Hello and welcome to a very special edition of Shades of Green, where Tamara and Emma pass the mic to one of our dear readers. That’s right; we’re taking a week off and letting someone else tell you about their eco-friendly life.

So, without further adieu, let us introduce our latest guest writer, Rich Pearson. Rich is the owner of Vintage Lounge Portsmouth, an online vintage furniture store based in Portsmouth, and he’s going to tell you how he runs an eco-friendly business.

When I started Vintage Lounge Portsmouth in 2010, I didn’t think too much about making it eco-friendly. After all, how much impact could a small business really have on the environment?

I’ve since changed my mind because I’ve learnt more about the importance of reducing my individual environmental impact and I want to help create a healthier world for my kids to grow up in. This meant recycling more at home and buying cloth nappies, but it also meant making some changes to my business. This is how I run an eco-friendly business.

Premises

eco premises

Go online: My business is online only. This is partly for commercial reasons, but it’s eco-friendly too. Mainly because I can work from home, so I don’t use any extra electricity for the business and I don’t have to travel to a shop. This won’t work for everyone, but it’s great if you can.

Switch to an eco-friendly energy company: Even though I’m already saving energy by working from home, I get my energy from Ecotricity as they only use solar and wind power to make electricity and frack-free gas! [Emma: You can switch to Ecotricity here and they’ll make a donation to the Portsmouth Green Party.]

Use eco-hacks to save energy/water: Low-flow taps and energy-saving light bulbs can be installed in practically any business to save money and cut your environmental impact. Luckily, my wife installed them in our house when we moved in.

Use low energy appliances: I don’t use many electrical items to run my furniture business (laptop, printer, camera, some power tools), but all of them have high environmental ratings, which means they use less energy.

Print smarter: I try not to print most things, so I’ll keep all of my records on the computer and send receipts digitally, but sometimes it’s unavoidable. If I have to print, I’ll use these hacks to reduce my environmental impact:

  •         Use vegetable inks
  •         Use recycled paper (or scrap paper if it’s a delivery label and only one side needs to be seen)
  •         Print double-sided
  •         Recycle the ink cartridges through a charity [Emma: Portsmouth Green Party can raise money through recycled ink cartridges.]

 

Goods

https://www.instagram.com/p/Bkm_B9VHt5g/

 

 

Sell preloved items: This might not be for everyone, but I buy second-hand items and give them a new lease of life – often all they need is a little elbow grease and some eco-friendly cleaning products. I mainly buy at car boot sales or from charity shops, which keeps money in the local community and prevents items from going to landfill. Some items, I’ve even rescued from places where they’ve been dumped.

 

Post and packing

eco packaging

Don’t use packaging: If I’m delivering items to people within Portsmouth or if the buyer is picking an item up, I won’t box them up. This reduces the amount of packaging I use and lets customers inspect the item (if they want) while I’m there.

Reuse packaging: I try not to buy new packaging in order to post my furniture and wherever possible I reuse boxes/bubble wrap/other packaging from friends/family members or from Freecycle. This means that all my packaging gets at least one more use before it goes to landfill/recycling!

Buy eco-friendly packaging: One of my biggest problems is that I can’t source enough bubble wrap second-hand to meet my needs, so I do have to buy it occasionally. However, I make sure to use biodegradable bubble wrap that completely disappears within two years, which is much better than other alternatives. But, if any readers have some bubble wrap, I can take it off their hands!

Combine pickups/deliveries with existing journeys: I’d love to tell you that I never use my car to make deliveries or pick up furniture, but I can’t carry a sideboard on a bus… unfortunately. I always try to combine my business transport with other things, like dropping my sons at nursery.

 

It’s often easier than you think to make your small business greener and its more than worth it to create a better world, especially for your kids.

Thanks to Rich for that brilliant article about how to eco-hack your small business. If you’d like to see more from Vintage Lounge Portsmouth, check out their Instagram, Facebook, and eBay pages.

 

If you’d like to write for Shades of Green, please see this page. If you have any more eco-hacks for running a small business, please leave them in the comments below.

 

How to eco hack your festival experience

It’s summertime and for some of us, that means seeing our favourite bands perform live at our local and not-so-local festivals. If you live in Portsmouth, you could well be heading to Victorious or the IOW Festival in the coming weeks and we at Shades of Green hope you have an amazing time. However, we do also recognise that sometimes festivals are less green than we’d hoped.

That’s why I (Emma) want to show you how to make your festival experience as green as it can be.

Getting there

When travelling to the festival, try to use public transport where possible. Often the roads will be crowded anyway and car parks will really jack up the price around major events. Plus, all rock stars travel on tour buses!

Most festival websites will tell you how to get to the venue from the local train station or (in the case of the IOW) ferry port. If friends are heading to Victorious from outside of the city and they live nowhere near a train or bus route, then direct them to our Park and Ride, which has a stop about 15-minutes away from the Common.

Eco-Festival outfit

Biodegradable Glitter

We all know the dangers that microplastics can cause to our ecosystem and what is glitter but thousands of pieces of plastic that we stick to our skin at festivals? Never fear, my sparkly friends, because biodegradable glitter is now a thing.

Sustainable Swimwear

Even if you’re not planning on going for a dip, many people will choose to wear bikini tops/ board shorts to festivals. If this describes you, then you might be interested to know that you can actually buy swimwear made from reclaimed fabrics. This reduces the amount of fabric going to landfill and the energy costs of creating something from new.

Green Festival Packing List

When packing for your festival, my best advice is to bring only what you need. Not only will you not be weighed down, but you’ll be less likely to forget/abandon an item on your return. Still, there are a few green things that I recommend bringing with you.

Reusable Bottle

It’s important to stay hydrated during hot weather, but we all know that single-use plastic bottles are an ecological nightmare! Opt for a reusable bottle, which is durable and lightweight. It’ll keep your drink cool and it could save tons of £££ from vendors. Also, best to get some reusable cutlery if you’re going to eat there and a reusable straw if you need a straw for your drink.

Important: Check what you are allowed to bring before you set off. For safety reasons, many festivals will stop you from bringing in knives or glass. You may also be asked to empty a water bottle before entering (in case you were trying to smuggle in booze!), so be prepared to refill once inside.

Biodegradable Reef-Safe Sunscreen

I’m a massive fan of summer sunshine, but I’m not crazy about sunburn or any of the other scary side effects, so I use SPF 30 (Yeah, I’m very white!). The problem is the common chemical ingredients used in sunscreen products worldwide (i.e. oxybenzone) can cause fatal damage to coral and other marine plant life. Yikes! Luckily, there are all-natural alternatives available, which can protect your skin without harming the planet.

Solar-powered Mobile Charger

Whether you’re filming your favourite band’s set or trying to find your friend in the crowd, you’ll need your phone to work, but trying to find a free charging point will be challenging. Skip the queue and save on electricity by using the sun to charge your phone while you enjoy the music.

 

That’s it from me and now I want to hear from you. Are you headed to a festival this summer? Do you have any eco tips to share? Let me know in the comments section.

365 days of Shades of Green- Part 1

Shades of Green is one year old! Happy Greeniversaray to Emma and meeeeee (Tamara).

It has been a fantastic year – a year of attempting to show and not just tell the wonderful folks of Portsmouth that it can be easy being green, a year of charting our attempts to be kind to the planet whilst not leaving the house and a year of eating our way around Pompey’s veggie establishments under the guise of blog ‘meetings’! I am so chuffed to be marking this milestone with Emma and of course with you, dear reader.

 

what's your story

 

To celebrate a year of Shades of Green, Emma and I have posed five questions to each other to judge who is the greenest of them all. Haha, could you imagine?! We don’t do judgement here, only positive vibes! 🙂

 

In this 2-part series, Emma and I will share where we both are in our Shades of Green journey. Today it’s all about Emma!

 

Explore with Emma

 

Time for change

 

Q1: Emma, tell us is there anything you have changed in the past year to be more green?

 

Since we started Shades of Green, I’ve made some changes to my life in order to become more eco.

 

  • Food waste – I hate to admit it, but I’ve always been a little bit concerned about using vegetables or fruit when they start to look a little funny or something dairy based when it’s a little bit out of date! In the past year, I’ve been tackling this by taking food that a little past it prime and actually cooking with it. Often, the appearance, texture, or even taste of an individual food item can put us off eating something that is perfectly safe to eat. This can be mitigated by making it into a soup/curry/smoothie and even masking the taste with sauces and spices.
  • Recycling – You’ve really helped me to recycle more by telling me about the plastic recycling at Sainsbury’s and taking my cartons to that secretive place somewhere outside the city. You have no idea how much that’s reduced my family’s waste.
  • Traffic – While I don’t drive, I’ve been reducing the amount that I ask my parents for lifts, which means more buses and more walking.

 

plane

 

Q2: Talking of traffic and travel, how do you reconcile air travel with your green living aims?

I knew I shouldn’t have bragged about my holiday to Florida, lol.  Like most people, I love going on holiday and sometimes that involves air travel. Now, I know that’s a controversial thing in the green community, but in order to visit places in America and Africa, it’s kind of the only option, and I don’t think that we need to be martyrs in order to save the planet.

 

Yes, take slow transport where you can and where it makes ecological sense to do so – if you’re getting a plane from Southampton to Manchester, then rethink the train or the coach – but don’t beat yourself up for wanting to visit other countries and other places.

 

According to the Carbon Footprint Calculator, my return economy-class flight from London to Orlando will be about 1.13  tons of CO2. That’s a lot and there’s no way that I can deny it, which is why I’ll be offsetting it (it only costs about £6). But, do you know what equates to a carbon saving of roughly 1.88 tons a year? Being Vegetarian.

 

The things that I do to be green, including being vegetarian, recycling more, not driving, etc, actually more than make up for these big holidays that I only take every 2-3 years. It’s not perfect and ideally, I would love to be content travelling in the UK and in Europe, but I’m not perfect and I want to go to Disney World. I can’t excuse my use of air travel, but I can cut my eco-impact in other ways in order to make up for it.

 

home lettering

 

Q3: You mention a few of the actions you take to cut your eco-impact Are your family on board with your green aims? How do you deal with any conflict or differing options?

My mum is a little peeved whenever I tease her about eating meat, but my parents are mostly on board with my green lifestyle. In fact, they’re the driving force behind most of the green things in our house and have been since I was little. My dad went pescatarian when I was four and ditched fish after I went vegetarian. My mum almost never eats meat anymore.

 

We have a compost bin, several different recycling bins for the things that can’t go in our kerbside recycling, use eco-friendly bulbs, reusable bags, and even use the water collected in baths and showers to flush the toilet and water the garden. All of that was in place far before I could weigh in. Maybe my parents should write the blog instead of me?

 

teddy bear

 

Q4: Aww, shout out to Emma’s Mum and eco-warrior Dad. I’m well jel as I struggle to get my mother to even recycle! Thinking of the relationship between us and our folks, what are your thoughts on having children and the impact on the planet?

 

I would like to preface this minefield of a question by saying that I have three little nephews who I love very much and I wouldn’t give them up if that one action would end climate change. Sorry, but that’s just the truth.

 

But there is plenty of evidence to suggest that having children is one of the least eco-friendly things you can do, mainly because when you create another human being, you are creating someone else who needs resources that are already in demand.

 

That’s not to say that you shouldn’t have kids if you want them and can offer them a healthy and happy home environment, but you might be shocked to know that having one fewer child will save you  58..6 tonnes of CO2 per yearThat’s more than all the other green things combined.

 

I don’t currently have children and they’re not really on the cards for me for like another 5-10 years, but I do think I want them. Depending on how I (and my future partner) feel at the time, this might mean bio kids, but more likely it will mean adoption. Don’t worry, this isn’t a selfless act – I’m just freaked out by the idea of being pregnant!

 

 

Q5: As a reward for you generously answering some tough environmental and ethical dilemma questions re. air travel and children – here’s a nice easy one to finish off. What are your top Pompey places for green living?

 

As always, we love to hear from our readers. What are your top Pompey recommendations? What eco changes have you made in your life? What are your guilty pleasures? Tell us in the Comments Section Below.

How to recycle in Portsmouth Part 3: Recycling the unrecyclable again

Here at Shades of Green, we receive messages on an almost daily basis about how to recycle certain items and we really love it. You’re keeping us on our toes and getting our green brains to work that much faster, so thank you for that.

So far, Tamara has shown you how to recycle all that you can through kerbside recycling or at the various recycling banks across Portsmouth and she’s even improved on that in a blog about items that take a little more effort to recycle.

This month I (Emma) am jumping on her recycling bandwagon and showing you how to recycle some of the most unrecyclable items that I’ve found in my home.

 

Elastic Bands

Pile of rubber bands

Dear Posties of Portsmouth, why you gotta keep dropping elastic bands on the pavement? Uncool.

If you want to get rid of a surplus of elastic bands, you could donate them to your local library (as my dad does), schools, or any other underfunded community group that needs to do admin work. It’s not recycling, but it is reusing and that’s much better.

Bonus points awarded for picking up elastic bands you find on the street or asking your postie not to drop them on the floor.

 

Pringles Cans (other brands are available)

Four pringles tubes

Picture by Like_The_Grand_Canyon on Flickr

I definitely eat waaaaaay more Pringles than the average person. This used to make me feel bad because the cans can’t be recycled… Or can they?!

Shocker! The majority of the Pringles can is recyclable if you’re prepared to do a little work. Want to learn how? Check out this video!

The only thing that I would add is that you need to just use your fingernails to pull the non-recyclable inner lining of the Pringles tube away from the cardboard. It’s a bit like finding the end on a roll of tape.

The metal bottom and the cardboard goes in your kerbside recycling, the plastic top goes in the plastic recycling skip at Sainsbury’s,  and the only thing to go into the bin in the silvery plastic-paper-foil covering inside the can.

 

Pens

Picture of pens that can be recycled

Milton Cross School has recently launched a pen recycling scheme in conjunction with TerraCycle, a recycling company that we’ve spoken about a few times on this blog.
Milton Cross will be collecting all kinds of writing implements for recycling, except for pencils and crayons. This includes:

  • Any brand of pen
  • Felt tips
  • Highlighters
  • Tippex Pots
  • Mechanical Pencils
  • Eraser Pens

Deborah Mason at Milton Cross said that it’s part of the school’s drive to be more environmentally friendly. She said the school sees a lot of waste and they wanted to reduce this while also teaching the students how to be greener. The money raised will be donated to the Lord Mayor’s Charity.
If you want to recycle your pens with Milton Cross, you can drop the recycling off in their secure lobby and they are looking into getting collection points in other parts of the city.

 

Now, I’d like to hear from you. How do you feel about being able to recycle these items? Are there any other items that you would like to see Shade of Green attempt to recycle? Let us know in the comments and we may feature it in our next blog.

How I Eco-Hack My Kitchen – A Green Goddess Series

In my household eating is a much-beloved activity and cleaning is most definitely  not. In this series on eco-kitchen hacks, I (Tamara) will be focusing on my attempts at green kitchen living. I will share with you my tried and tested tips – from how to eat sustainably, to where I buy food for me and my husband, to food storage and food waste, and of course the ever-dreaded cleaning.

In this post, I will be focusing on five easy and sustainable changes I have made. So, as they sing in Oliver, let’s get started with Food, Glorious Food, magical Food, Wonderful Food!

Man eating strawberries and cream

  1. Buy Sustainable & Certified Foods

fair trade Madagascan cacao bag

My requirement of food is simple –  I want the food I eat to cause me transcendental bliss, to tickle my tastebuds into spasms of delight, to satisfy my stomach and my mind. Surely that’s not asking for much?

What I do not want to taste is worry and guilt in every bite about the unfair treatment of producers and farmers, horrific animal welfare, industrial-scale deforestation, overfishing, air miles, and pollution, and the overall negative ecological impact – ain’t nobody got time for that!

This is why, wherever possible, I buy certified and sustainable food that can relieve both my conscience and my hunger. Whatever your food preferences, whether you are a meat-lover, meat reducer, pescetarian, vegetarian, vegan or fruitarian (not an exhaustive list!) – my first nugget of green wisdom is to be on the lookout for food produced to certified and traceable standards, ideally that goes above and beyond the legal minimum.

Logos and marks I look out for include Fairtrade, the green frog of Rainforest Alliance, the bluefish of MSC (Marine Stewardship Council), RSPCA Assured, Free Range and Soil Association Organic.

Yes, some certified foods can be more expensive as there are higher welfare and environmental standards involved with the farmers and producers are being paid a fair living wage. Yes, I have to make choices and yes, compromises also have to be made. This is why I have my ‘non-negotiables’ and my  ‘if-money-allows’.

My non-negotiables include free range eggs, Fairtrade or Rainforest Alliance bananas and coffee, MSC fish and seafood, and free-range or RSPCA-assured meats.

If money allows, I have organic eggs, vegetables, meat and cheese, and Fairtrade flowers and wine for when I am feeling fancy.

And finally, I always buy local if that option is available to me – this Christmas I had family visiting from Trinidad and so as it was a special occasion, I splashed out on a local free-range goose for them from the family-run Ashford Farm near Petersfield. I won’t lie, it was expensive but (I am assured) delicious and so worth it!  I also regularly buy fresh produce from my local Milton Market greengrocers Portsmouth Fruit and Flowers who stock veg and flowers from Titchfield. My Titchfield-grown daffodils from them are nodding happily to me as I type!

Basket of Daffodils

So whether it is choosing Fairtrade bananas in your a weekly food shop, or making the choice to buy RSPCA ham from Lidl or MSC certified fish fingers from Tesco’s or buying locally grown sprouts and daffodils from Portsmouth Fruit and Flowers greengrocers; each ethical, sustainable and local choice you make means an unsustainable food item is being left on the shelf. And that my friends, is the power of consumer choice. Boom!

For more information on the various certifications I mentioned and many that I didn’t, I found this list on the Love British Food website useful.

 

  1. Make Your Own Bread

Bread Rolls

Keeping on the topic of food, mine is a bread-loving household as the Dutchman (my husband) would eat bread for every meal if he could. Bread with cheese, bread with peanut butter, bread with chocolate spread – I think I’m married to a man-child!

Last February 2017, he was gifted a bread machine from a kind friend and it has seriously changed our lives! He makes a bread every 2 days and as we no longer buy shop-bread, we no longer have to deal with the plastic bags they come in, thus reducing our plastic waste. I salute those who make bread by hand – we tried it a few times and failed miserably. I’m happy with the convenience of the bread machine, for us it’s revolutionary!

 

  1. Use cloth napkins

cloth napkin with flowers and cutlery

Another small change that has helped reduce the amount of waste we produce is using cloth napkins instead of paper kitchen roll.

I am a mucky pup and spillages are a common occurrence. Cloth napkins are reusable, can be chucked in with my laundry, and it looks fancy shmancy!

I sourced mine from charity shops and my Mum who had more cloth napkins than one person could ever need. I have greatly reduced my (FSC and recycled) paper towel usage as I just use tea towels or cloth napkins instead.

 

  1. (Re) Fill Your Own

refill spice jars

As a prolific user of herbs and spices (smoked paprika makes everything taste yum!), I was delighted to find I can refill my spice jars at Wild Thyme Wholefoods who offer an amazing self-service for herbs and spices as well as a refill service for laundry and washing up liquid.

I recently refilled my Ecover laundry and washing liquid at Southsea Health Shop and it was cheaper than Tescos! Trust me, I checked! This does require a tiny bit more planning, and I am aiming to have one bottle in use and one pre-filled under the sink so I don’t run out and have to do a supermarket dash.

 

  1. Composting

compost heap

I have been lucky that the majority of places I’ve lived in here in Pompey had outdoor space for a compost bin. I compost all uncooked fruit and veg peelings and for years had been also innocently including tea bags made from polypropyleneNow if I am unsure if the material of the tea bag is made from plastic, I just add the tea leaves to the compost and discard the bag. I am currently working my way through a back-supply of tea bags and will be moving onto loose tea to save myself those 5 seconds of extra work.

Other than that, I just throw in my veg scraps every few days with some newspaper and let the compost do its magic. I might aerate it once a year if it’s lucky, but the rest is up to the worms! So far, so good! Though eggshells and coffee grounds can also be added to the compost, I add these to my garden as snail and slug deterrents. Those little bastards eat everything except the bloody weeds!

For those of us in flats or with no outdoor space, you could experiment a wormery or bokashi bin. Years ago,  I used to have a bokashi bin, but was too lazy to look after it properly and so it went horribly wrong. I’ve been thinking I might give it another go as you can add almost all food waste in a bokashi bin including cooked food. I need to research it first as it needs to be convenient for my lazy ass!

Alternatively- or as well as- find a friend or neighbour with a compost bin who you can donate your organic waste to! Try signing up with ShareWaste, a free app that links together people with organic scraps with people who have compost bins, wormeries, or chickens. So far, there are only a few of us in the Pompey area on there, but the word is getting out there, so sign up! Coincidentally, the first request I received was from someone who has the fermented organic waste from her bokashi bin to donate to my compost.

In this post , have just scratched the surface on the many small changes that I have made to green-ify my kitchen. What green kitchen tips do you have? Do you compost and if so,  do you just chuck it all in and hope for the best like me? Have you signed up to ShareWaste or know of any other similar useful apps? Let us know in the comments below.

How to Eco-Hack your Halloween

Hey everyone and welcome to this special Halloween edition of Shades of Green, where you too can learn how to be spooky and sustainable from someone who dresses up like a witch all year long (Emma).

As with all big holidays, there is a lot of waste created over the Halloween period; from far too many candy wrappers to cheap costumes that are made to be worn only once to perfectly edible pumpkin pulp, which is far too often thrown in the bin when carving Jack O’ Lanterns.

With that in mind, here’s how you can susty-hack your Halloween.

 

Costumes

halloween costume

Many store-bought costumes are mass produced and designed to be worn just the once (that’s how big business stays big) but that’s an incredible waste of materials and money.

Here are some alternatives:

  • Create your own costume using items you already have to hand i.e. a black dress, stripy socks, some temporary hair dye, and a cat necklace makes you a modern-day
  • Swap costumes with your friends so that you can save your costume from landfill without being the person who has dressed as a pirate for four years running.
  • Buy a costume from a charity shop to save money and do some good.

 

Trick or Treat

Unfortunately, the time when you could give handmade sweets out on Halloween is long gone. Parents will assume, no matter how nice you are, that something has been done to it and will throw it out. But does this mean that you’re stuck with giving out individually wrapped sweets?

No, there are plenty of other options.

If you have kids, ask them if they’d like to throw a Halloween party, complete with spooky homemade treats, rather than trick or treat. They can invite their friends and you’ll save a mountain of candy wrapper from landfill.

If you don’t have kids, consider only allowing children you know to trick or treat at your house, like a friend’s child or younger relatives, so that you can give out unwrapped sweets. Alternatively, you could give out fruit or sweets with eco-friendly wrapping or small toys.

If you have let your children go trick or treating (or your own trick or treaters never arrived and you ate all the mini chocolate bars) and you’re stuck with a tonne of wrappers, you could always recycle them via TerraCycle (fees apply) or upcycle them into a craft project (perhaps even next year’s  Halloween costume).

Decorations

pumpkin

As someone whose house is perpetually Halloween-ready (by which I mean, there are always cobwebs), I love creating Halloween decorations rather than buying them.

One of the key things here is pumpkin carving which I adore, even though I’m not that good at it. In order to keep my Jack O’ Lantern susty and scary, I make Pumpkin Gut Soup but you could make pumpkin spice latte, sweet pies, or even a body scrub with the leftovers.

Other ghoulish Halloween decorations include:

  • Making tombstones from painted cardboard boxes
  • Cut up laddered tights to create spiders
  • Make ghosts out of old sheets

 

One last thing, remember that our animal friends don’t enjoy Halloween as much as we do. Keep all pets (especially black cats) inside this weekend and on Halloween; away from fireworks, chocolate, and people who may cause harm to them.

 

So what are your tips for a green Halloween? Share them in the comments below.

What’s in Tamara’s Magic Green Backpack?

This is a short one from me (Tamara) this week. With the autumn drawing in and my depression coming out to play, I’m focusing on the small wins. So let’s play, what’s in my backpack?

Inspired by my zero-waste experiment earlier this year, I made myself a zero-waste pack that lives in my backpack. The aim is to actively reduce my use of single-use plastic and as I mentioned in a previous post, it started with a straw!

 

 

 

Reusable Bamboo Straw

Luckily the lovely people in my life are used to my green ways and do not bat an eyelid when I decline a straw and triumphantly pull out my huge bamboo straw from my backpack. I am slowly getting used to the texture of it and have found that chocolate milkshakes are the way to go!

 

Bag in a Bag

I first discovered these on a visit to my in-laws in Holland for 1 euro! Needless to say, I bought way more than I could use in a lifetime and felt very smug when they started making an appearance in the UK following the 5p charge on plastic bags. I keep one in my backpack, my car, and my husband’s motorbike and I heart them! Zero waste win!

 

Spork

This had been languishing in the back of my kitchen drawer for millennia and has found a new lease of life simply by being rehomed to my backpack. Is it a fork? Is it a spoon? No, it a super spork! I also had a disposable plastic knife but they kept breaking as they are so flimsy and also didn’t fit my lovely little dedicated purse – so when I saw a plastic take-apart-able knife, fork and spoon set in the sales I added the knife my pack. The fork and spoon live in my car and are great for unplanned chip shop visits!

 

Reusable Water Bottle

Finding this bottle was a labour of love and I will tell you all about it in a future post. But its key points are it’s a stainless steel, BPA-free bottle that keeps my water chilled to perfection without condensation! I never leave home without it!

 

Collapsible Coffee Cup

This is my pièce de résistance! A reusable, collapsible silicone coffee cup, I use it whenever I am tempted by the free coffee at Waitrose. This together with the fact that Costa Coffee offer in-store recycling of ANY brand of paper cup means that my coffee cup waste is practically zero! Huzzah!

 

Hankybook

This is probably the most controversial item in my backpack! Those lovely people I mentioned earlier who are so accepting of my plastic straw war baulk at my hankybook. Beats me why! It is a reusable and washable cotton cloth ‘book’ that I use instead of… ok, honestly – as well as- disposable paper tissues. It has a protective cover but to be doubly sure I store it in a cute little pineapple purse a friend gave me for my birthday.

 

Disclaimer: The links to the particular items that live in my backpack are not sponsored or affiliated or anything like that – just my personal choices purchased either after lots of research or after no research whatsoever! They all have their pros and cons and some are quite pricey, so please do your research! Or don’t – it’s up to you! 🙂

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